Mar
25th
Tue
25th
This is a traditional French breakfast, which we call “Pancakes”, because they are caked in a pan. The base is buttermilk. The plan was to make them round, but “shit happens” (French expression). The Cobra lager was from the night before, (wasn’t mine - honest).
In the drawer, you can see the spatula which I should have used to turn them.
